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A squirt of Lemon Juice .......:clapping:...
Printable View
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A squirt of Lemon Juice .......:clapping:...
D has to go
[QUOTE=rhino 2;778051]A squirt of Lemon Juice .......:clapping:...[/QUOTE]
And... cocktail sauce
[QUOTE=paws;778075]And... cocktail sauce[/QUOTE]
That’s a must with clams on the half shell!👍
[QUOTE=paws;778075]And... cocktail sauce[/QUOTE]
:Agree:
Tartar Sauce for fried stuff. Cocktail sauce with oyster shooters and fresh crab. I don't much care for store bought sauces. Make my own. Much better. Yummmmmm..... Jim
[QUOTE=cScjhb;778092]Tartar Sauce for fried stuff. Cocktail sauce with oyster shooters and fresh crab. I don't much care for store bought sauces. Make my own. Much better. Yummmmmm..... Jim[/QUOTE]
:Agree: .. homemade sauces .. but no more tarter sauce..too high fat content.
My homemade tartar sauce with horseradish in it!
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3 & 4. Homemade tartar is better.
[B]The most famous tartar sauce recipe in Texas
King's Inn Tartar Sauce Recipe[/B]
In the November issue of Texas Highways, writer Helen Bryant takes readers to the Famous! Kings Inn in Riviera, whose recipe for tartar-sauce remains a closely guarded secret. We can’t claim to have the official recipe, but these—adapted from versions we found online—comes pretty close. The first one makes enough for Coxey’s army; adapt and adjust as you (and your hungry crowd) wish.
1 quart mayonnaise
1 quart Miracle Whip
10 eggs, hard-boiled, peeled
saltine crackers (3 tubes or 3/4 box)
5 stalks celery
jalapeño pepper, seeded (to taste)
2 1/2 ounces Worcestershire sauce
salt (to taste)
2 small bell peppers, seeded
1 (4 ounce) jar pimientos
1 (2 ounce) can anchovy fillets
1 large onion
fresh garlic (to taste)
Finely chop celery, jalapeños, bell peppers, anchovies, garlic, and onion. Add salt and Worcestershire sauce. Mash the hard-boiled eggs together with the crackers, then mix all ingredients together with the mayonnaise and Miracle Whip.
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Here’s a recipe that has been adapted for home use. Note that this one doesn’t contain anchovies or onion
1.5 cups salad dressing (Miracle Whip)
.5 cup mayonnaise
Jalapeño peppers to taste
4 boiled eggs
10 saltine crackers, crushed
2 ounces bell pepper, shredded
2 stalks celery, shredded
2 ounces garlic, minced
1 tablespoon Worcestershire sauce
Combine ingredients and serve!
I have eaten at the King's Inn, but I do not like tartar sauce so I didn't try it.