Ribs

John Luciano

One Of The Origionals , TOI - New England
Mar 2, 2008
5,127
142
Conn
Does this look like $20.00 worth of RIBS or what.
 

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Looks like the lady across the table, your wife?, is wishing she had ordered those instead. By the look on her face I'm guessing you didn't get to eat them all. ;)
A full rack with fries and slaw go for around $18 here.
 
Ate 1/2. The rest go to work for lunch on Thursday. The 2013 NE TT rally people may remember this place. Woodn ' Tap
honeys face is saying " your not gonna eat all that Mister". And yes fall off the bone. Came with sweet potato fries ,slaw and salad or soup.
 
That looks like $20 worth of ribs still in the cryo pack at the grocery store where I shop....so yeah, to have them sitting on your table at a restaurant with a couple of sides, that ain't bad. Some foods (meats) are getting so pricey, it's almost cheaper to eat out than to buy and cook.
 
That looks like $20 worth of ribs still in the cryo pack at the grocery store where I shop....so yeah, to have them sitting on your table at a restaurant with a couple of sides, that ain't bad. Some foods (meats) are getting so pricey, it's almost cheaper to eat out than to buy and cook.


:Agree: Meat prices are ridiculous. I always cruise the meat dept at Walmart looking for the yellow reduced price tickets. I've picked up several slabs of baby back ribs and pork butts at a pretty fair cost savings this way. I take them home and toss in the freezer to use at a later date.
 
:Agree: Meat prices are ridiculous. I always cruise the meat dept at Walmart looking for the yellow reduced price tickets. I've picked up several slabs of baby back ribs and pork butts at a pretty fair cost savings this way. I take them home and toss in the freezer to use at a later date.


Oh No, please say it isn't so :AGGHH: You don't really buy mystery meat at Wally World :confused:
 
Oh No, please say it isn't so :AGGHH: You don't really buy mystery meat at Wally World :confused:

Yep, I do. I have to say its not bad, I've gotten their choice steaks and have been quite pleased with them. I haven't had any issues with ribs, both BB and spare, pork butt and brisket, both flat and packer. Around here there are not many places to choose from.
 

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