What's your choice.......
My choice are the Pancakes. Bye Bye
What's your choice.......
My choice are the Pancakes. Bye Bye
2013 Tri-Glide with a few extras
Vietnam Vet 66 / 67
CQ CQ DE KD4LZL
Member Patriot Guard Riders
If you lend someone $20 and never see that person again, it was probably worth it.
C
2012 Triglide Piaggio MP3 500 to get groceries 1991 FLHS as back up
"Better to have it and not need it than need it and not have it !"
Tiffany, Olive, Daisy, “The Three Musketeers” together again.
I'm with Frank, C
2021 CVO TriGlide - Sunset Orange & Black
Life's journey is not to arrive at the grave in a well-preserved body, but to skid in sideways, totally worn out, shouting...Holy Sh!t What a ride!
D for sure.
My mission in life is not merely to survive, but to thrive; and to do so with some passion, some compassion, some humor, and some style. – Maya Angelou
...why does one have to go?
Never ride faster than your Angel can fly!
Well I like them all, but if I have to say no to one it would have to be 'A' as I have to cut down on sodium.
Retired trike builder
America's first lady trike builder.
D...
"I don't need a map. I still have a road in front of me!"
It would be a shame to miss out on any of them but push comes shove C would be cut on pure Calorie and fat content. Eat wisely Fred
Vintage 09' Vivid Black, Boyesen X force intake, DK Customs DIY external breather, PV tuner, Mighty Mite love Jugs,Titanium Wrapped Header pipe, Khrome Werks 2+2 Wide Sweepers, DK 2" tank lift deluxe, Air Deflectors, Rear Bumper, Fender Chrome trim, Kuri. Rear lights, 9" LRS recurve flat top wind screen, LED headlight and spots, Hubcaps rear wheels
2013 Tri-Glide with a few extras
Vietnam Vet 66 / 67
CQ CQ DE KD4LZL
Member Patriot Guard Riders
If you lend someone $20 and never see that person again, it was probably worth it.
Tartar Sauce for fried stuff. Cocktail sauce with oyster shooters and fresh crab. I don't much care for store bought sauces. Make my own. Much better. Yummmmmm..... Jim
2005 Premium Mustang Convertible
2008 Honda GL1800/California Sidecar Trike SOLD
2014 CanAm Spyder RTL SOLD
Semper Fi
My homemade tartar sauce with horseradish in it!
"I don't need a map. I still have a road in front of me!"
3 & 4. Homemade tartar is better.
The most famous tartar sauce recipe in Texas
King's Inn Tartar Sauce Recipe
In the November issue of Texas Highways, writer Helen Bryant takes readers to the Famous! Kings Inn in Riviera, whose recipe for tartar-sauce remains a closely guarded secret. We can’t claim to have the official recipe, but these—adapted from versions we found online—comes pretty close. The first one makes enough for Coxey’s army; adapt and adjust as you (and your hungry crowd) wish.
1 quart mayonnaise
1 quart Miracle Whip
10 eggs, hard-boiled, peeled
saltine crackers (3 tubes or 3/4 box)
5 stalks celery
jalapeño pepper, seeded (to taste)
2 1/2 ounces Worcestershire sauce
salt (to taste)
2 small bell peppers, seeded
1 (4 ounce) jar pimientos
1 (2 ounce) can anchovy fillets
1 large onion
fresh garlic (to taste)
Finely chop celery, jalapeños, bell peppers, anchovies, garlic, and onion. Add salt and Worcestershire sauce. Mash the hard-boiled eggs together with the crackers, then mix all ingredients together with the mayonnaise and Miracle Whip.
~~~~~~
Here’s a recipe that has been adapted for home use. Note that this one doesn’t contain anchovies or onion
1.5 cups salad dressing (Miracle Whip)
.5 cup mayonnaise
Jalapeño peppers to taste
4 boiled eggs
10 saltine crackers, crushed
2 ounces bell pepper, shredded
2 stalks celery, shredded
2 ounces garlic, minced
1 tablespoon Worcestershire sauce
Combine ingredients and serve!
I have eaten at the King's Inn, but I do not like tartar sauce so I didn't try it.
My mission in life is not merely to survive, but to thrive; and to do so with some passion, some compassion, some humor, and some style. – Maya Angelou