ol' school 16500+ Posts Gold Member Jul 23, 2023 #1,141 Pics of the finished briskets from yesterday...
Sully Trike Talk Executive Chef Gold Member Jul 23, 2023 #1,142 Perfect Doug, Nice Charr..........ThumbUp
1dn5up Thumper Gold Member Jul 26, 2023 #1,144 BBQ Shrimp, twice baked potatoes and grilled green tomatoes.
Sully Trike Talk Executive Chef Gold Member Jul 29, 2023 #1,145 Meatball Sub at the local Pub........
ol' school 16500+ Posts Gold Member Jul 30, 2023 #1,147 Looks awesome Sully! Been a while since I've done cedar plank salmon.
ol' school 16500+ Posts Gold Member Apr 16, 2024 #1,148 Sirloin steak off the smoker over mesquite wood with Becky's homemade tater salad and a little bourbon!!! YUM!!! Attachments 20240416_182304.jpg 226.5 KB · Views: 35
Sirloin steak off the smoker over mesquite wood with Becky's homemade tater salad and a little bourbon!!! YUM!!!
Papa Zook Administrator Staff member Moderator May 13, 2024 #1,152 Sully said: Had to do it again.......... View attachment 117903 View attachment 117904 Click to expand... Looks like you've still got it chef....ThumbUp
Sully said: Had to do it again.......... View attachment 117903 View attachment 117904 Click to expand... Looks like you've still got it chef....ThumbUp
rhino 2 100000 + Posts Gold Member May 14, 2024 #1,153 kwputt said: The key to some really good chicken is to throw it out for the dogs and grill up a nice pork chop. Click to expand... Remember to remove the chicken bones first….
kwputt said: The key to some really good chicken is to throw it out for the dogs and grill up a nice pork chop. Click to expand... Remember to remove the chicken bones first….