A Little Outdoor Cooking

[FuzzyWuzHe]

Dang ... the bacon looks good enough to eat ...

 

[Sully]

Beef Brisket.

 

[ol' school]

Beef Brisket.

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My mouth is watering now, Sully! Lookin' good!!! :LooksGreat:

 

[Sully]

 

[Zammy]

This was my first try with my new smoker, they turned out pretty darn good.

 

[Sully]

Beef Roast was on Sale......

 

[ol' school]

Ok, you got my mouth watering! Looks good! :good:

 

[Sully]

Good weekend for Ribs.

 

[ol' school]

Good weekend for Ribs.

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I just ate Sully and my mouth is watering looking at that plate of ribs!!!

 

[Sully]

It was Cold today so I built a Fire. Then I threw a hunk of Beef on it.

 

[ol' school]

Looks awesome Sully! Done just right!

 

[Zammy]

Sully, that is one fine looking prime rib, kudos for the pictures.

 

[Sully]

It was cold outside, so I built another fire. Seafood tonight.

 

[ol' school]

Dang, looks good Sully! We and some of our riding group ate at our favorite local BBQ joint tonight. Ribs were good! No pics though...

 

[Zammy]

Pork Shoulder Steaks

These were about 1# apiece, ready for the smoker.

After 2 hours.

I put them in a pan with sliced red onions and drizzled Jack Daniels over them with a little more rub, back in the smoker for 2 more hours, ready to eat!

 

[ol' school]

These were about 1# apiece, ready for the smoker.

After 2 hours.

I put them in a pan with sliced red onions and drizzled Jack Daniels over them with a little more rub, back in the smoker for 2 more hours, ready to eat!

Looks good Gary!

 

[Sully]

Pork Butt, will be eating this for a few days.

 

[1dn5up]

I can help ya cut that time frame down Sully !

 

[Sully]

 

[Zammy]

Ribs Tonight

Ready for the smoker

After 5 hours

Supper time